Christmas Time with Winning Events and Belhaven Fruit Farm.

Dinner Menu for Saturday 19th December 2009

Game pate

With melba toast, raspberry vinegar & baby leaf salad.

 

Scottish Smoked Salmon

With soda bread capers and horseradish crème fresh.

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Traditional Roast Turkey

Chestnut stuffing, kilted sausages & Bread sauce.

 

Fillet of Belhaven Trout

With a cucumber & dill berre blanc.

 

Butternut Squash (v)

 

All served with seasonal vegetables & potatoes.

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Christmas Pudding

With caramelized oranges & brandy butter.

 

Raspberry Crannikin Pavlova

With a mulled wine syrup.

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Mince Pies, Tea  & Coffee

 

To book call Moira on 07749 098530 or e-mail info@winningevents.biz for a booking form.